Local Business - Key Colony Beach - Other September 3rd

Sous Chef; PT Baker/Pastry Chef; Bar Manager

If you have a passion for food and beverage HAVANA JACK’S is in search of aspiring Sous Chef, a Part time Baker/Pastry Chef and a Bar Manager/Head Bartender for immediate hire. Part-time and full-time positions available.

All candidates for all positions must:
Team Player
Love working in a fast paced environment.
Be outgoing and social with customers.
Have a fun, positive and pleasant personality.
Flexibility to work weekends, evenings, and holidays.
Physical ability and stamina to carry heavy trays and stand for long hours.
Ability to multitask and remain calm and professional in a fast-paced environment.

Please email information to pam@glunzoceanbeachhotel.com or come apply in person and ask to speak to the Manager.

Salary: Secure employment, competitive wages & tips, fun, happy place to work!
Apply Online Below
Apply Online